If you’re looking for the best fire suppression systems for your food truck in 2025, I recommend considering options like UL-listed kitchen hood systems, automatic extinguisher units, and portable fire bottles. Systems such as Rangehood® suppressors, HOODMART, and RV extinguishers offer reliable protection and compliance with safety standards. To make certain you pick the right setup for your specific needs, keep exploring the key features, pros, and installation tips—more details lie ahead.
Key Takeaways
- Specialized systems like Hoodmart UL/NSF and Rangehood Fire Suppressor offer certified, grease-resistant fire protection for food trucks.
- Compact, automatic extinguishers such as Fire Bottle RC-500 and FireSlayer’s tubes provide quick response in confined spaces.
- DOT OSHA compliant fire extinguisher kits ensure regulatory safety standards are met with easy installation and maintenance.
- Ventilation-integrated systems with built-in suppression, like stainless steel hoods, streamline installation and enhance safety.
- Fire suppression blankets and small automatic extinguishers provide additional protection for small fires in limited areas.
Lifeline Racing Fire System Zero 2020
The Lifeline Racing Fire System Zero 2020 is best suited for motorsports vehicles, as it’s specifically designed for racing environments rather than food trucks. I find it highly effective thanks to its FIA certification and water-based ABF foam, which quickly absorbs heat and suppresses fires. Its compact, lightweight design—just 13.5 inches tall and 12 pounds when filled—makes installation straightforward. With five nozzles covering engine bay and cockpit areas, it offers exhaustive protection. Although made for racing, its rapid response and lightweight build could make it a versatile option for high-risk areas in other vehicles, including specialized mobile setups.
Best For: motorsports teams and racing vehicle owners seeking a compact, FIA-certified fire suppression system for engine bay and cockpit protection.
Pros:
- Compact and lightweight design for easy installation and minimal space usage
- FIA certification ensures compliance with racing safety standards
- Effective rapid heat absorption and fire suppression with water-based ABF foam
Cons:
- Limited to motorsports applications; not suitable for food trucks or non-racing vehicles
- Only available within the continental USA, restricting international customers
- Does not ship to freight forward companies in Florida, potentially limiting access
Rangehood® Fire Suppressor, Automatic StoveTop Fire Suppressor for Kitchen Safety
If you’re looking for a reliable way to protect your home kitchen from grease fires, the Rangehood® Fire Suppressor is an excellent choice. It’s an automatic, magnetically mounted system designed for four-burner stoves, activating instantly during a fire. Tested and approved for grease fires, it quickly releases a dry powder agent to suppress flames and prevent damage. With a lifespan of six years and minimal maintenance, it leaves no toxic residue and is easy to install under your range hood. No batteries are needed, and it’s specifically built for residential kitchens, offering peace of mind and reliable safety when every second counts.
Best For: homeowners seeking an automatic, reliable fire suppression solution for residential kitchens with four-burner stoves.
Pros:
- Easy magnetic installation under range hoods with no wiring or batteries needed.
- Tested and approved specifically for grease fires, ensuring effective suppression.
- Long-lasting with a 6-year lifespan and minimal maintenance required, leaving no toxic residue.
Cons:
- Designed only for four-burner stoves; may not fit other stove configurations.
- Limited to residential use; not suitable for commercial kitchens.
- Activation depends on sustained direct flames; accidental activation is unlikely but possible if flames are persistent nearby.
Fire Bottle RC-500 Fire Safety System with 5 lbs. Bottle
Designed for quick response during fire emergencies, the Fire Bottle RC-500 Fire Safety System with a 5 lbs. bottle offers a reliable solution for food truck operators seeking efficient fire suppression. It includes a compact, 9-pound unit with a 5 lbs. extinguisher, five manual pull cables, and durable aluminum tubing for easy activation. Manufactured by Fire Bottle, it’s crafted for fast deployment in urgent situations. Available online since 2015, it’s a top seller in fire safety tools. Its straightforward design ensures quick activation, helping you protect your mobile kitchen and equipment effectively. Plus, with a 30-day return policy, you get peace of mind with your investment.
Best For: mobile food truck operators and small business owners seeking a reliable, quick-activation fire suppression system for their kitchens.
Pros:
- Compact and lightweight design for easy installation and portability
- Includes manual pull cables for quick and straightforward activation
- Durable aluminum tubing ensures reliable performance during emergencies
Cons:
- Limited to 5 lbs. of extinguishing agent, which may require additional units for larger areas
- Only available in a fixed size and configuration, offering less customization
- Requires regular maintenance and inspection to ensure readiness over time
HOODMART UL/NSF Concession Trailer Hood System with Fire Suppression
For food truck operators seeking reliable fire safety, the HOODMART UL/NSF Concession Trailer Hood System with Fire Suppression offers a tailored solution. Designed specifically for mobile kitchens, it features a low-profile, stainless steel construction with a smooth top for maximum clearance. The system includes a pre-piped Kidde fire suppression unit, an exhaust fan with variable speed control, grease filters, and all mounting hardware for easy installation. Made from durable 18-gauge steel and certified by UL and NSF, it ensures safety, longevity, and compliance. Plus, with a 2-year warranty, you can trust this system to keep your food truck safe and operational.
Best For: food truck operators and concession trailer owners seeking a reliable, compliant, and durable fire safety and exhaust system tailored for mobile kitchens.
Pros:
- Certified by UL and NSF, ensuring industry safety and quality standards are met.
- Durable construction with industrial-grade 18-gauge steel for long-lasting performance.
- Includes all necessary components and hardware for straightforward installation.
Cons:
- May require professional installation due to the complexity of mounting and electrical connections.
- Limited customization options beyond the standard design and size.
- Heavier weight of stainless steel components might impact ease of transport or mounting in some setups.
Automotive RV Tube Extinguisher Automatic Fire Suppression
Automotive RV Tube Extinguisher Automatic Fire Suppression systems are ideal for vehicle owners who need reliable, automatic fire protection in small enclosed spaces. I’ve found this system by FireSlayer highly effective for engine compartments, RVs, and fleet vehicles. It features a six-tube setup filled with Dupont Fe-36 clean agent, which activates automatically at high temperatures or direct flames. Weighing just 4 pounds, it’s easy to install and suitable for temperatures from -35°F to 175°F. It can quickly suppress Class A, B, and C fires, providing peace of mind without mess or manual intervention. It’s a compact, dependable solution for vehicle safety.
Best For: vehicle owners seeking reliable, automatic fire suppression in engine compartments, RVs, fleet vehicles, or other small enclosed spaces.
Pros:
- Automatic activation at high temperatures or flames, ensuring quick response without manual intervention
- Compact and lightweight design (4 pounds), easy to install in various vehicle types
- Mess-free operation with effective coverage of Class A, B, and C fires
Cons:
- Limited coverage area of approximately 20 cubic feet, not suitable for large spaces
- Five-year lifespan may require replacement or maintenance over time
- Slightly higher cost compared to basic fire extinguishers, though justified by automation and effectiveness
DOT OSHA ANSI Compliant Fire Extinguisher Kit with Shield (USA Made, 2.5lb, 1A10BC)
If you’re operating a food truck or delivery vehicle, staying compliant with safety standards is crucial, and the DOT OSHA ANSI Compliant Fire Extinguisher Kit with Shield is an essential part of that. This USA-made 2.5lb ABC fire extinguisher meets all DOT, OSHA, and ANSI standards, ensuring your vehicle is up to code. It includes a sturdy metal mounting bracket for secure placement and comes with warning devices like DOT triangles designed to withstand wind. Plus, it features a thorough safety kit with first aid supplies, electrical fuses, and a storage bag, making it a practical all-in-one solution for mobile food operations.
Best For: businesses operating trucks, vans, or delivery vehicles that need compliant safety and fire protection equipment.
Pros:
- Meets DOT, OSHA, and ANSI safety standards for comprehensive compliance
- Includes essential safety items such as fire extinguisher, warning triangles, first aid kit, and electrical fuses
- Durable, USA-made products with easy-to-install mounting and storage options
Cons:
- May be considered bulky for very small vehicle spaces
- Does not include additional specialized safety tools beyond basic kit items
- Limited to a 2.5lb fire extinguisher, which may not suffice for larger fire hazards
Fire Bottle AMRC-1002 Automatic/Manual Pull System
The Fire Bottle AMRC-1002 Automatic/Manual Pull System stands out as an ideal choice for food truck operators seeking a reliable, versatile fire suppression solution. It combines automatic and manual activation, ensuring quick response in emergencies. Designed for 18.95 x 5.25 fire bottles, it features two automatic lines with capacities of 84 and 24, plus three manual lines supported by durable aluminum tubing. The system’s lightweight design (23 pounds) and compact size make installation straightforward, especially with the included roll bar mounting bracket. Easy to operate and highly rated, it offers peace of mind knowing your mobile kitchen is protected against fire hazards.
Best For: food truck operators and mobile kitchen owners seeking a reliable, versatile fire suppression system with automatic and manual activation options.
Pros:
- Combines automatic and manual activation for comprehensive fire protection
- Lightweight (23 pounds) and compact, facilitating easy installation on vehicles
- Supports quick response with two automatic lines and manual operation options
Cons:
- Limited to 18.95 x 5.25 fire bottles, may not suit larger or different-sized bottles
- Only includes five pull cables and aluminum tubing segments, requiring additional parts for extended configurations
- Available primarily through online retailers, which may involve shipping times and costs
Fire Protection, Detection, and Suppression Systems, 5th Edition
Fire suppression systems for food trucks stand out as an essential safety feature for operators who need reliable, easy-to-maintain protection against fires in compact environments. The “Fire Protection, Detection, and Suppression Systems, 5th Edition” is a highly regarded resource that offers valuable insights into effective fire safety measures. It’s in excellent condition, shipped promptly, and provides an affordable way to learn about fire prevention. This book is not only great for students but also practical for industry professionals. Its clear content, tips, and basic information make it a useful reference for understanding and implementing essential fire safety systems in mobile kitchens.
Best For: students, industry professionals, and fire safety practitioners seeking a comprehensive, practical resource on fire protection, detection, and suppression systems.
Pros:
- Provides clear and practical insights into fire safety measures for various environments
- Affordable and helpful for both educational and industry applications
- Well-organized content with tips and basic information that are easy to understand
Cons:
- May not cover the most advanced or specialized fire suppression technologies
- Some readers might find it more introductory if they need in-depth technical details
- Limited information on recent innovations if newer editions are not available
Kidde Multi Purpose Fire Extinguisher (FA110G)
For food truck operators seeking a reliable, easy-to-maintain fire extinguisher, the Kidde Multi Purpose Fire Extinguisher (FA110G) stands out as an excellent choice. It’s UL rated 1-A:10-B:C, making it effective against common kitchen fires involving wood, liquids, and electrical sources. Its all-metal, lightweight design guarantees durability and ease of handling, with a clear pressure gauge for quick check-ups. The extinguisher uses 2.5 lbs of monoammonium phosphate, suitable for a variety of fire types. Compact and simple to operate with the PASS method, it’s perfect for quick response in emergencies, fitting easily in tight spaces on your truck.
Best For: food truck operators seeking a reliable, easy-to-maintain fire extinguisher suitable for quick response in tight spaces.
Pros:
- UL rated 1-A:10-B:C, effective against various fire types including electrical and flammable liquids.
- All-metal, lightweight, and durable construction with a clear pressure gauge for easy monitoring.
- Compact size (2.5 lbs, 3.25 inches diameter) makes it easy to store and access in confined areas.
Cons:
- Limited to 6-year warranty, requiring replacement or servicing after this period.
- Only covers approximately 6-8 square feet, which may be insufficient for larger fire hazards.
- Requires proper training for optimal use, especially in high-stress emergency situations.
Light and Small Automatic Fire Extinguisher for Car, Electric Box, and Ship Cabin
If you’re looking for a reliable fire safety solution in tight spaces, this light and small automatic extinguisher is perfect. It’s eco-friendly, easy to install, and ideal for cars, electric boxes, and ship cabins. With automatic sensing technology, it detects fires early and suppresses them within 3-5 seconds, protecting electronic equipment and high-temperature areas. Its pressure-free design requires no maintenance or recharging, and it’s safe, leaving minimal residue after use. Whether mounted on engine compartments, safes, or household appliances, it provides all-encompassing, quick fire suppression while reducing environmental impact—making it an essential safety tool for confined, sensitive environments.
Best For: individuals and businesses seeking a compact, eco-friendly fire extinguisher for cars, electronic enclosures, and confined spaces to ensure quick, automatic fire safety.
Pros:
- Automatic activation with early fire detection, providing rapid suppression within 3-5 seconds
- Eco-friendly, leaving minimal residue and safe for electronics and the environment
- Easy to install and maintain, with no recharging or pressure checks required
Cons:
- Limited to small and confined spaces; may not be suitable for large-scale fires
- Requires proper placement for optimal effectiveness, which may need careful planning
- May require replacement after activation, depending on usage and fire severity
DOT OSHA Compliant Kit with 2lb 5BC Fire Extinguisher
This DOT OSHA Compliant Kit with a 2lb 5BC fire extinguisher is an ideal safety solution for food truck operators who need to meet strict federal regulations while ensuring quick access to essential safety tools. It includes a durable duffel bag, a 2lb 5BC fire extinguisher, electrical fuses, warning triangles, and a weatherproof first aid kit—all compliant with DOT, OSHA, and ANSI standards. The kit is designed for easy storage, mounting, and quick retrieval during emergencies. While it comes at a higher price, its all-encompassing contents and adherence to safety standards make it a reliable choice for protecting your mobile kitchen and ensuring legal compliance.
Best For: food truck operators and mobile food vendors seeking compliant, reliable safety solutions to meet federal regulations and ensure quick access to essential safety tools.
Pros:
- Meets or exceeds DOT, OSHA, and ANSI safety standards for comprehensive compliance
- Includes durable, easy-to-store duffel bag and weatherproof first aid kit for versatile use
- Provides essential safety items like fire extinguisher and warning triangles for roadside emergencies
Cons:
- Higher price point compared to basic safety kits due to comprehensive contents
- Bag color may vary, potentially affecting uniformity or branding
- Compact design may limit space for additional or specialized safety equipment
FIRST ALERT PRO5 Rechargeable Fire Extinguisher
The FIRST ALERT PRO5 Rechargeable Fire Extinguisher stands out as an excellent choice for food truck operators who need reliable, heavy-duty fire protection in a compact, easy-to-maintain package. Its UL rating of 3-A:40-B:C exceeds code requirements, ensuring effective fire suppression for various hazards, including electrical, flammable liquids, and combustibles. Made with a durable all-metal body and corrosion-resistant components, it’s built for demanding environments. The extinguisher features an easy-to-read pressure gauge, a safety seal, and a mounting bracket for secure placement. Refillable by certified professionals, it offers long-term usability, providing peace of mind in a compact, dependable design.
Best For: food truck operators and small businesses seeking reliable, heavy-duty fire protection in a compact, easy-to-maintain package.
Pros:
- Exceeds minimum safety standards with UL rating 3-A:40-B:C for versatile fire suppression
- Durable all-metal construction with corrosion-resistant components for demanding environments
- Refillable by certified professionals, ensuring long-term usability and cost-effectiveness
Cons:
- May require professional refilling or servicing over time, adding to maintenance costs
- Slightly larger size may be less discreet for some installation spaces
- No additional mounting screws included, which could complicate installation
Integrated Exhaust Hood & Fan System with Ansul Fire Suppression
For food truck operators seeking a streamlined and reliable ventilation and fire safety solution, the integrated exhaust hood and fan system with Ansul fire suppression stands out. This patent-pending low box hood reduces installation time by eliminating roof fans, featuring an integrated blower and motor, and made of durable stainless steel. It’s designed to meet UL, NSF, and NFPA 96 standards, ensuring safety and compliance. The system includes double exhaust louvers, integrated vents, and a pre-piped Ansul fire suppression system, providing effective fire protection. Easy to maintain and built for durability, this setup offers peace of mind while optimizing airflow and safety in your mobile kitchen.
Best For: food truck operators and concession stand managers seeking a durable, efficient, and safety-compliant ventilation and fire suppression system that simplifies installation and maintenance.
Pros:
- Integrated blower/motor design reduces installation time and eliminates the need for roof fans.
- Made of high-quality stainless steel with welded liquid-tight joints, ensuring durability and compliance with UL, NSF, and NFPA 96 standards.
- Includes pre-piped Ansul fire suppression system for reliable fire safety in commercial food truck environments.
Cons:
- May have a higher upfront cost compared to traditional hood and fan systems.
- Limited to specific dimensions (40″ x 120″ x 24″), which might not suit all truck sizes or configurations.
- Requires professional installation to ensure proper integration and compliance with safety standards.
Prepared Hero Fire Suppression Blanket (2 Pack, 40 x 40 Fiberglass)
If you’re seeking a reliable, mess-free fire suppression solution for your food truck, the Prepared Hero Fire Suppression Blanket (2 Pack, 40 x 40 Fiberglass) stands out as an excellent choice. These blankets are designed to quickly smother small fires, including grease or liquid fires, without the mess of traditional extinguishers. Made from flame-retardant, high-temperature resistant fiberglass, they can withstand temperatures up to 1076°F (580°C). Easy to deploy with pull tabs, they require no maintenance or replacements and serve as a thermal shield. Sold in a convenient 2-pack, they’re perfect for kitchens, outdoor setups, or emergency preparedness.
Best For: Homeowners, outdoor enthusiasts, and food truck operators seeking a reliable, mess-free fire suppression solution for small fires and heat protection.
Pros:
- Quick and easy to deploy with pull tabs, providing immediate fire suppression.
- No expiration date, requiring no replacement or maintenance over time.
- Made from flame-retardant fiberglass capable of withstanding high temperatures up to 1076°F (580°C).
Cons:
- Only suitable for small fires; larger fires may require professional extinguishing methods.
- Hand wash only for maintenance, which may be inconvenient for some users.
- Does not contain chemical extinguishing agents, limiting effectiveness on certain fire types.
RV Automatic Fire Suppression Tube Extinguisher
When selecting a fire suppression system for RVs, the RV Automatic Fire Suppression Tube Extinguisher stands out because it automatically activates to quickly suppress fires in engine compartments, refrigerators, and closed spaces. Made by FireSlayer, it features six tubes filled with Dupont Fe-36 clean agent, ensuring reliable fire suppression. It’s easy to install with included zip ties and clamps, and it’s designed to operate effectively from -35°F to 175°F. Customers praise its performance, earning a 5-star rating. This extinguisher offers peace of mind by providing automatic, prompt fire suppression, protecting your RV and its crucial systems effortlessly.
Best For: RV owners seeking an automatic, reliable fire suppression system to protect engine compartments, refrigerators, and enclosed spaces from fires.
Pros:
- Automatically activates to suppress fires quickly, reducing damage and risk.
- Easy installation with included zip ties and clamps, suitable for various RV setups.
- Operates effectively across a wide temperature range from -35°F to 175°F.
Cons:
- May require professional installation for optimal placement and function.
- Limited to RV-specific applications; not suitable for other types of vehicles or settings.
- Replacement tubes and maintenance may involve additional costs over time.
Factors to Consider When Choosing a Fire‑Suppression System for Food Trucks
When selecting a fire suppression system for a food truck, I consider factors like fire class compatibility and how the system activates to guarantee quick response. I also look at installation requirements, maintenance needs, and whether it meets regulatory standards. These elements help me choose a reliable system that keeps both the truck and its occupants safe.
Fire Class Compatibility
Choosing the right fire suppression system for a food truck hinges on understanding fire class compatibility because different fires require different extinguishing methods. Food trucks often deal with Class A fires from cooking debris, Class B fires involving flammable liquids like oils and gases, and electrical fires (Class C). Additionally, grease fires (Class K) are common due to cooking oils and fats, so systems must target these specifically. Selecting a system with appropriate fire class ratings ensures effective extinguishing without unnecessary damage or chemical hazards. It is essential to verify that the suppression agent is approved for the specific fire classes found in a food truck environment. Proper compatibility enhances safety, reduces cleanup, and ensures compliance with fire safety regulations.
System Activation Method
Selecting the right activation method for a food truck’s fire suppression system is crucial for ensuring quick and effective fire response. Automatic activation methods, like heat sensors or flame detectors, respond instantly to fire conditions, minimizing damage and reducing manual intervention. They activate within seconds, providing rapid suppression when every second counts. Manual activation options, such as pull cables or switches, give operators control when automatic systems aren’t suitable or if manual intervention is preferred. Combining automatic sensors with manual override options offers thorough safety coverage for different fire scenarios. This hybrid approach ensures the system responds promptly while allowing operators to intervene if necessary. Ultimately, choosing the right activation method depends on your truck’s layout, operation style, and safety priorities.
Installation Requirements
Proper installation of a fire suppression system is key to guaranteeing it functions reliably in a food truck setting. I always recommend following local fire codes and standards like NFPA 96 and UL listing requirements to confirm compliance and safety. The system should be installed in accessible locations, allowing quick activation and easy maintenance without blocking ventilation or creating fire hazards. Professional installation is essential for correct placement of nozzles, control panels, and piping, which prevents delays in fire response. I also emphasize using mounting hardware and brackets rated for the environment, preferably made from corrosion-resistant materials suited for food truck conditions. Finally, maintaining adequate clearance around components is vital for inspection, testing, and servicing, ensuring the system remains operational without disrupting your daily food truck activities.
Maintenance and Lifespan
Since fire suppression systems are critical for safety, understanding their maintenance and lifespan is essential when deciding which system to install in your food truck. Most systems last between 3 to 6 years, depending on the manufacturer and type. Regular inspections, testing, and maintenance are crucial to keep the system ready and compliant with safety standards. Certified professionals should service the system annually or semi-annually to verify operation and refill extinguishing agents. Over time, components like nozzles, tubing, and seals can degrade or clog, reducing effectiveness. To extend the system’s lifespan, follow the manufacturer’s maintenance schedule closely and replace worn or expired parts promptly. Proper upkeep not only maximizes safety but also ensures your system remains reliable when you need it most.
Regulatory Compliance Standards
When choosing a fire suppression system for your food truck, understanding the regulatory compliance standards is essential to guarantee safety and legality. These systems must meet NFPA 96 standards, which cover ventilation and fire safety in commercial kitchens. Ensuring the system is UL listed is also crucial, as this confirms electrical and mechanical safety and reliability. Additionally, your local fire codes may impose specific requirements, often referencing NFPA and UL standards, so it’s important to check jurisdictional regulations. Components that contact food preparation areas might need NSF approval to meet health standards. Finally, regular inspections and maintenance are vital to remain compliant and guarantee your system functions properly. Staying informed about these standards helps protect your business, staff, and customers.
Frequently Asked Questions
What Are the Maintenance Requirements for Different Fire Suppression Systems?
Maintenance requirements vary by system, but I recommend inspecting fire suppression systems monthly for leaks, damage, or blockages. I make sure the nozzles are unobstructed and the agent levels are adequate. Regularly, I schedule professional inspections annually to verify all components work correctly and replace any expired parts. Staying on top of these tasks keeps my system reliable and my food truck safe, giving me peace of mind during operations.
How Do Fire Suppression Systems Impact Food Truck Insurance Policies?
Fire suppression systems can lower your food truck insurance premiums because they show you’re proactive about safety. While they add initial costs, insurers see them as reducing risk, often leading to discounts. It’s like having a safety net—protects your investment and peace of mind. So, installing a reliable system isn’t just about safety; it’s also about saving money on your coverage in the long run.
Are Fire Suppression Systems Compliant With Local Food Truck Regulations?
Yes, fire suppression systems are generally compliant with local food truck regulations, but it’s essential to check specific requirements in your area. I always make certain my system meets NFPA standards and local fire codes. Staying updated with regulations helps prevent issues during inspections and keeps my truck safe. I recommend consulting local authorities or a professional installer to confirm your system’s compliance before hitting the road.
Can Fire Suppression Systems Be Customized for Specific Cooking Appliances?
Absolutely, fire suppression systems can be tailored for specific cooking appliances. I’ve seen setups tailored for deep fryers, griddles, and ranges to guarantee maximum safety and compliance. Customization helps the system target potential fire hazards effectively, giving me peace of mind knowing my equipment is protected. When choosing a system, I recommend working with professionals who understand your appliances’ unique needs to get the best fit and coverage.
What Are the Costs Associated With Installing and Servicing These Fire Systems?
Honestly, the costs are surprisingly manageable. Installation usually runs between $700 and $2,500, depending on the system’s complexity and your truck’s size. Regular servicing might be around $100 to $300 annually, which is a small price for peace of mind. It’s funny how a tiny investment can save you from potential disaster—and hefty repairs—making fire suppression systems a smart, cost-effective safety feature for your mobile kitchen.
Conclusion
So, there you have it—your top fire suppression options for food trucks in 2025. Because nothing says “good business” like trusting your mobile kitchen’s safety to a fancy gadget, right? Remember, whether it’s a sleek system or a simple extinguisher, ignoring fire safety is the real flame that’ll burn your profits. Stay safe, stay smart, and maybe, just maybe, keep that fire in the kitchen—where it belongs.
