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Miami-based LEASA Industries recalled more than 15,000 cups of alfalfa sprouts distributed in Florida and New Hampshire because the seeds used to grow them may have been contaminated with E. coli. The recall began Sept. 4 and was classified by the FDA on Oct. 2; the agency’s enforcement report does not say whether the sprouts are linked to a multistate outbreak.
LEASA Industries Co. Inc. of Miami recalled more than 15,000 cups of alfalfa sprouts distributed in Florida and New Hampshire because the seeds used to grow them may have been contaminated with E. coli, according to a U.S. Food and Drug Administration enforcement report. The recall began Sept. 4, and the FDA classified it on Oct. 2; the report does not say whether the products are connected to a multistate outbreak.
The recall covers sprouts sold in 4-ounce and 6-ounce plastic containers. The 4-ounce packages are identified as lot H-0002-2027, and the 6-ounce packages as lot H-0003-2027. The FDA report lists expiration dates of Sept. 4, 8, 10, 15, 17 and 18, 2026. It says the products were grown with seeds that may have carried E. coli.
Food Safety News reported that the recall was recorded in the FDA’s enforcement report, rather than on the agency’s main recall page. The report said no press release was issued in connection with the recall. The FDA record, as described in the article, gives the product details and dates but does not provide further information about consumer illnesses or the seed supplier.
The sprouts’ listed expiration dates have passed, but the recall notice remains relevant to anyone who may have kept or frozen the product, or who needs to identify a package still in their possession. Consumers should compare package size, lot code and date with the recall details. The available source material does not specify the company’s recommended disposal or return process, so consumers should check current FDA or company guidance rather than assume a particular remedy.
How Shoppers Can Check Their Sprouts
Alfalfa sprouts can be eaten raw, meaning there may be no cooking step to reduce bacteria if contamination is present. The recall covers products sent to two states, so shoppers, retailers and food-service operators in Florida and New Hampshire may need to check stored inventory and product records against the listed lots and dates.
The source does not report that these specific sprouts caused illness. Still, the possible contamination is significant because the FDA enforcement entry does not identify whether the recalled lots overlap with an outbreak under investigation. People who have a matching product should avoid eating it and consult the FDA or company for current handling instructions. Anyone who feels ill after eating sprouts should contact a health professional and mention the food and when it was consumed.
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Recall Records and Outbreak Questions
Food Safety News said the FDA entry appeared in the agency’s enforcement report, a record it described as less prominent than the main recall page. The outlet reported that the recall was initiated Sept. 4, while the FDA classified it Oct. 2. That timing means the public-facing report followed the company’s stated recall start by several weeks, according to the report.
The article also noted an ongoing outbreak that had sickened 76 people in 16 states. It said there had been several recalls involving sprouts and sprouting seeds, but that the FDA had not named the seed supplier. The outbreak figure is a separate piece of context: the enforcement report did not establish that LEASA’s sprouts were part of that outbreak.
“The sprouts were grown with seeds that may have been contaminated with E. coli.”
— FDA enforcement report, as described by Food Safety News
Outbreak Link Remains Unconfirmed
No link to the 76-person, 16-state outbreak is established in the FDA enforcement entry described by Food Safety News. The source material does not identify the affected seed supplier, say whether the recalled lots were tested, or report illnesses attributed to these products. It also does not provide the company’s public explanation or confirm whether additional distribution locations were involved.
The reason the recall was not listed on the FDA’s main recall page is not explained in the source. The available report also does not state how many packages, if any, reached consumers, whether retailers removed all affected products, or what steps consumers can take to obtain a refund.
Watch for FDA and Company Updates
Consumers and retailers can use the lot numbers, package sizes and expiration dates to identify the products described in the enforcement report. They should check current FDA and LEASA notices for any updated instructions, including whether products should be discarded or returned. Retailers and distributors should review inventory and records for shipments to Florida and New Hampshire.
Further updates could clarify the scope of distribution, the seed source, any testing results and whether investigators find a connection to the multistate outbreak. Until such information is published, the link remains unknown, not confirmed.
Key Questions
Which LEASA sprouts were recalled?
The recall covers 4-ounce containers, lot H-0002-2027, and 6-ounce containers, lot H-0003-2027, with expiration dates listed from Sept. 4 through Sept. 18, 2026.
Where were the sprouts distributed?
The FDA enforcement report says the sprouts were distributed in Florida and New Hampshire.
Were the sprouts confirmed to contain E. coli?
The source describes a possible contamination risk: the sprouts were grown with seeds that may have been contaminated. It does not report that the finished products tested positive.
Are the recalled sprouts linked to the multistate outbreak?
The enforcement report did not indicate whether the products were involved in the outbreak reported to have sickened 76 people in 16 states. A connection has not been established in the available information.
What should consumers do if they have a matching package?
Do not eat a package matching the listed lot and product details. Check current FDA or LEASA guidance for disposal or return instructions; the source material does not specify a refund or return process.
Source: rss
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